Alimentaria Barcelona 2018 fair
From April 16 to 19, 2018, Les Garrigues will attend the Food Fair
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SIAL París 2016 fair
From 16 to 20 October 2016 Les Garrigues we will attend the Sial Fair in Paris
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Alimentaria Barcelona 2016 fair
From April 25 to 28, 2016, Les Garrigues will attend the Food Fair
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Interview to Joan Altet from a kitchen magazine
Cuina magazine interview with Joan Altet pioneering the planting of pistachio trees
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Interview to Joan Altet in the Vanguardia newspaper 2015
Interview with Joan Altet de les Garrigues in the Vanguardia - November 2015
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Sablé de Avellana de Carles Gaig
Receta de Sablé de Avellanas. Ingredientes para 900 tapas
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